The Multifunction Hand Blender uses a plastic + stainless steel combination shell, with a non-slip texture design on the handle, and a food-grade stainless steel stirring rod and blade at the bottom. It supports two speeds control. The core of the design lies in structural modularity and multifunctionality. It can handle a variety of cooking preparation tasks without replacing multiple devices. It is a high-performance kitchen device that integrates multiple functions such as stirring, chopping, beating eggs, slicing, milk frothing, and take-out mixing.

1. Powerful power, covering a variety of complex ingredients

The Multifunction Hand Blender is equipped with a 600W to 1000W DC motor system, which is much higher than the 200W~300W configuration of ordinary handheld blenders. Its high torque output allows the product to run smoothly when facing hard ingredients, and frozen fruits, carrots, minced meat, nuts, etc. can be easily crushed. The Multifunction Hand Blender also supports high-power long-term operation, which is suitable for making baby food, family soup, nutritious milkshakes and other kitchen processes. Unlike ordinary blending sticks, it has a more advanced motor overload protection mechanism, which can effectively prevent the motor from burning out. It is a professional-grade configuration that takes into account both performance and durability.

2. Multi-speed design, controllable operation precision

Multifunction Hand Blender supports two-speed basic speed adjustment. Users can flexibly adjust the speed according to the hardness of the ingredients and cooking needs. For example, low speed is suitable for whipping egg whites, stirring cream, and making salad dressing; high speed is suitable for making thick soups, minced meat, smoothies and other high-load operations.

3. Rich functional accessories, one machine is better than many machines

• Whisk egg beater: quickly whip cream and eggs, special for baking;

• 500ml chopping bowl: suitable for mincing meat, cutting vegetables, and making sauces, with stainless steel blades;

• 600ml graduated cup: standard scale, accurate mixing of liquid ratios;

• Milk frother: make thick milk foam, suitable for latte art or milk tea shops;

4. Material selection, safe, hygienic and durable

The body of the Multifunction Hand Blender is made of high-density ABS engineering plastic, and the surface is treated with a special coating, which is resistant to oil, scratches, and aging; the mixing head, stainless steel rod, and blade are all made of 304 food-grade stainless steel to ensure the safety of long-term contact with ingredients. The structure is compact and the assembly is stable, and there will be no loosening or falling off of accessories even when running at high power. All components that come into contact with food have passed multiple international certifications such as CE, LFGB, and FDA, and are suitable for export to Europe, America, Southeast Asia, the Middle East and other regions.

1. Applied to Thai healthy food brand Smoothie Pro

In Bangkok, Thailand, the healthy food brand Smoothie Pro specializes in protein drinks, plant milk, meal replacement shakes and other products. The brand's stores are small in size, and the volume and functional integration of the Multifunction Hand Blender are extremely high. The Multifunction Hand Blender is designated as a store smoothie preparation tool because of its compact body and rich accessories. Staff can make and seal the 600ml portable cup directly for sale to avoid secondary transfer; its powerful horsepower can whip hard ingredients such as nuts, ice cubes, skim milk powder, etc., saving meal preparation time. Since 2023, Smoothie Pro has introduced this product in more than 10 of its branches as standard operating equipment.

2. Applied to Spanish cooking school Madrid Culinario

In Madrid, Spain, professional cooking training institution Madrid Culinario equips students with Multifunction Hand Blender as an entry-level tool. In Western cuisine teaching, students need to complete a variety of preparations, such as making sauces, mixing soup bases, and beating eggs. The Multifunction Hand Blender is well received by teaching staff for its intuitive operation, complete accessories, and flexible speed adjustment. Its slicer function is also often used in Western salad classes to demonstrate vegetable plating techniques. The college has included the Multifunction Hand Blender in the "Entry-level Cooking Tool Kit" course, with supporting teaching manuals and demonstration videos to help students quickly master practical operation skills.